Causes For Puss In Face Pores

cabbage timbale of chicken meatballs

INGREDIENTI:

a cabbage to about 500 g approx.

600 g potato

60 g of butter

4 eggs 1 cup milk

salt, pepper

Clean the cabbage by removing the outer leaves and ribs. Cut leaves, wash them and let them blanch in salted water. Boil the potatoes and mash through a sieve and drop the puree into a saucepan in which you have melted a knob of butter, add the boiling milk, do it absorb. Add salt and pepper. Mix together the cabbage is well drained, add the egg yolks and egg whites steadfast. Work the mixture with a wooden spoon to make it smooth.

Pour into a buttered mold edge high and cook in oven for 40 minutes, inserting the mold in a larger pan where you pour water, so to make a cooking water bath.

Serve hot.